4520 N Main St
735 Studewood St
550 Heights Boulevard
2302 White Oak Dr
2803 White Oak Dr
237 Cavalcade St
Harvest Lox Zelkovitch
dried tart cherries apple smoked salmon, toasted pecans, shallots, seasonal green leaf & citrus emulsion
| $14.00 |
Seared Asian & Greens
ethically responsible caught tuna, cucumbers, carrots, parsnips, jicama, ponzu over pickled ginger slaw
| $16.00 |
Bruscetta
hummus, brazos valley feta, olives, roasted red peppers, shallots, basil, parsley & garlic
| $10.00 |
Fried Pickles
served with our house ranch dressing. texas classic & punch for your mouth
| $8.00 |
Chicken Samosas
toasted cumin, ground range chicken, ginger, tamarind, sweet onions & cilantro-mint yogurt
| $10.00 |
Zelko House
spring greens, carrot, cucumbers, feta, red onions, tomatoes, herb vinaigrette
| $8.00 | |
| $10.00 |
Chopped Bleu
romaine mix, brazos valley bleu cheese, bacon, red onions, apples & pecans
| $8.00 | |
| $10.00 |
Cheese Block & Raw Honey
brazos valley selection, seasonal fruit & hhp local raw honeycomb
| $16.00 |
Bercy Blue Mussels
sautéed with pelugra, shallots, white wine, lemon juice, garlic, fresh herbs and toast points *rope cultivated
Market Price |
The Bishop
harvesters multigrain, smoked ham, our raw-honey mustard, golden apple, gruyere cheese, humble grains, local greens
| $12.00 |
The Abbey Melt
cristo style, roasted chicken, havarti cheese, nuski bacon, arugula & olive mayo
| $14.00 |
The Reuben
cured corned beef, swiss, house sauerkraut, russian dressing, tomatoes, rye bread and house fries
| $12.00 |
The ‘boss’ Burger
cheddar, lettuce, caramelized onions, bacon, tomato, pickles, dijonaise on brioche w fries.
| $12.00 |
Karbach Rail Dog
domestic akaushi beef, spiced pickle, honey mustard, beer-brewed onions on brioche with sweet potato fries
| $14.00 |
Pork Chop Soy-ethics
bone-in cut, soy-hoisin lacquer, creamed sweet potatoes, charred bok choy & roasted chinese five-spice
| $24.00 |
Fish Tacos
rainforest tilapia, cilantro mayo, lettuce, tomato-pineapple salsa, queso fresco & sweet plantains
| $12.00 |
Captin’s Chicken
farm chicken breast, soaked in yogurt/buttermilk overnight, yukon mash, green beans, shallot jam and pea shoots.
| $16.00 |
Blue Crab Cakes (x2)
lump crab, frissee, tomato, green onion, sweet soy, thai chili sauce & crispy potato
| $26.00 |
Bolognese Bowl
pasta tossed in sweet meat sauce, fresh basil, rubbed garlic toast and fresh mozzarella
| $12.00 |
Farm Chicken
naturally raised supreme with 3-grain salad, arugula & infused herb oil
| $16.00 |
Corned Beef & Cabbage Sprouts
cured brisket, house-made apple compote, seasonal cabbage, local greens & root veg
| $15.00 |
Seasonal Market Catch
with tomato and pineapple compote, asparagus on bed of arugula salad
Market Price |
Zb Meatloaf
with yukon mashed potatoes, sautéed spinach & sweet tomato compote
| $15.00 |
Slow-baked Salmon
our farm raised filet with grilled fennel, garlic spinach and a meyer lemon aioli
| $18.00 |
The Shrimp & Grits
sautéed shrimp, bacon, white cheddar polenta, green onions, garlic & soy agave nectar
| $16.00 |
St. Arnolds Short Ribs
braised in root beer with seasonal greens, cheddar polenta & fried leeks.
| $18.00 |
The Ribeye
naturally raised cab beef, seasonal vegetables, yukon mash potatoes & zb sauce
| $28.00 |
Lemon Icebox Slate
meyer lemon-infused condensed cream, lemon zest, graham cracker, thai basil
| $8.00 |
Vintage Banana Split
haagen-dazs, strawberry and pineapple compote, whipped cream & nuts served in vintage depression glass
| $8.00 |
Banana Cheesecake
ripened, creamed bananas, light cheese custard, graham cookie crust, local-raw honey lacquer, caramel, sugar snow
| $8.00 |
Pumpkin Pie
seasonal, sweet with crème friache, cinnamon and sugar have it with a cappuccino
| $8.00 |
Funnel Cake
play with your inner child! powdered sugar, zb raw honey, seasonal fruit
| $6.00 |
Macerated Fruit
seasonal berries and fruit marinated in brandy, unrefined sugar & garden mint
| $6.00 |
Strawberry Cream Cake
white wedding cake- served with vanilla cream, toasted coconut & texas strawberries
| $8.00 |
The Chocolate Mousse
a velvety & rich combination of light and dark chocolate, chocolate bark, ganache and whipped cream
| $8.00 |
Vanilla Tres Leches
traditional 3 types of milk, vanilla cake, light cream & spices
| $8.00 |